Our Sunflower oil is characterized by:
• complete absence of GMOs;
• increased content of vitamins A, E and F;
• product certification that meets Russian quality standards;
• the use of ecologically safe and environmentally friendly receptacles.
Sunflower oil is a product so common in every kitchen, that cooking dozens of different dishes without it would be simply impossible, even though the range of oils that are available to Russian consumers is wide and varied.
The sunflower is grown in an eco-friendly environment, without the use of aggressive chemical technologies. This is how the raw materials for high-quality and all-natural Sunflower oil are obtained.
The sunflower is processed with up-to-date modernized equipment. The oil is produced exclusively by the method of cold-pressing, with the use of gentle cleansing technology, and, as a result, it retains all of its beneficial qualities and properties, as well as sustaining a high degree of purity.